Question 1

What is the shelf life of Olive Oil?

Accepted Answer

At Ramona Valley OO, we take pride in offering high-quality, organic olive oil. The shelf life of our olive oil is dependent on several factors, including how it is stored and the type of olive oil. Generally, our unopened extra virgin olive oil can last up to two years if stored in a cool, dark place away from heat and light. Once opened, it is best to consume it within 6-12 months to enjoy its optimal flavor and health benefits. Our team recommends checking the packaging for the harvest date and following proper storage guidelines to ensure the longevity and quality of our olive oil products.

Question 2

Where is the grove located?

Accepted Answer

Our 8+ acre grove is in Ramona, California

Question 3

Do you allow local pickup?

Accepted Answer

Yes! Be sure to choose "local" for the shipping option to avoid charges.  We usually have pickup on Saturdays from 12-2 at the grove.  However, it's best to contact us to ensure we will be open.  We also sell at local farmers markets and you can do pick up there as well.

Question 4

What is Agrumato Style?

Accepted Answer

In the context of Ramona Valley OO's garlic olive oil, Agrumato style refers to the traditional method of pressing fresh garlic and olives together to create a flavorful and aromatic oil. This process involves crushing the garlic and olives simultaneously, resulting in a uniquely rich and robust garlic-infused olive oil. At Ramona Valley OO, we take pride in offering Agrumato style garlic olive oil made with locally sourced ingredients and a commitment to quality, ensuring a premium and authentic product for our customers.

Other methods, such as infusion, add garlic to the already produced oil and shortens shelf life to 1 year instead of the standard 2.  We also consider the taste to be superior in Agrumato style.  Try some today and decide for yourself!

Question 5

Why are polyphenols important?

Accepted Answer

Polyphenols are natural plant compounds found in olive oil that have been studied for their potential health benefits. They act as antioxidants, helping to protect the body's cells from damage caused by free radicals. Specifically, in olive oil, polyphenols contribute to its anti-inflammatory and heart-healthy properties. The polyphenol content of olive oil can vary based on factors such as the variety of olives used, the ripeness of the olives at the time of pressing, and the production methods. At Ramona Valley OO, we prioritize the use of high-quality olives and optimal production techniques to ensure our olive oil retains a robust polyphenol profile, offering our customers the potential health benefits associated with these compounds.  
We boast the highest polyphenols around, determined by an independent lab.

Question 6

Do you sell at local stores?

Accepted Answer

Yes! We are proud to be in several local farmstands and farm stores.  You can find us at Sweet Heart Farms, Mini Barn Market, or Golden Eagle Farms.  For more information on where these are located, check out www.farmstandtv.com for an interactive map!

If you are interested in having us in your store, just contact us!